Beaver Creek Farm LLC
Flint Hills Grass-Fed Beef
Call us: 620-705-8885
By The Cut
We maintain a supply of USDA cut meats for resale at the farm. Here is a list of the cuts we keep on hand, their description, price per pound, and availability. This price list is effective May 2022. Check with us for availability.
Beef Cuts
Price List
Steaks
Priced by the pound
Fillet__________________$22.00
KC Strip (aka New York)__$16.50
Rib Eye Steak__________ $20.50
T-Bone Steak___________$20.50
Sirloin Steak___________ $14.50
Minute / Cube Steaks____ $ 8.50
Porter House (Special Order Only) $28.00
Flat Iron Steak_________ $14.00
Flank Steak____________ $14.00
Skirt Steak_____________$14.00
Roasts, Brisket, Beef Ribs
Priced by the pound
Roasts_____________________$8.75
Chuck
Arm
Pike
Rump
Brisket___________________$11.50
Beef Ribs_________________$ 6.25
Back Ribs / Short Ribs
Miscellaneous Cuts
Priced by the pound
Ground Beef______________ $ 7.50
Beef Patties (1/4 ib.) ________$ 8.50
Soup Bones_______________$ 5.25
Marrow Bones_____________$10.50
Stew Meat________________ $ 8.75
Organ & Other Cuts
Heart____________________$7.75
Liver____________________$7.75
Tongue__________________$9.95
Oxtail___________________$8.00
OUR BEEF SNACKS AND BRATS PRODUCTS
Beef Sticks 1 oz. $2.00
4 oz. $7.50
Smoked / BBQ / Jalapeno / Pepper
Beef Jerky 4 oz. $10.00
Chopped and Formed
Regular Smoked
Teriyaki
HOT
Summer Sausage 8 oz. $8.00
Regular
Cheese and Jalapeno
Garlic
Brats and Dogs
Our All Beef Brats and Dogs are a
BIG HIT ANYTIME
1 Pound Packages
Hot Dogs____________________$9.00
Chili Cheese Dogs w/ Chili Beans__ $9.00
Brats_______________________$9.00
Beef Beer Brats
Breakfast Brats w/ Cheese and Hash Browns
South of the Border Brats
German Brats
Cajun Brats
Beef Hot Links
Beef Bacon_________________$12.00
Beaver Creek Farm Beef Bundles
Bulk Bundles
Custom Processing is an option versus inspected processing. Custom processing will save you money and you will still get the same quality processing.
Quarters
@ $4.50 lb. Hanging weight at the locker
@ $4.50 lb. Hanging weight at the locker Halves @ $4.50 lb. Hanging weight at the locker
Whole @ $4.25 lb. Hanging weight at the locker
Non-refundable deposit of $50.00 per quarter, $100.00 deposit per half and $200.00 per whole beef orders is required.
THE CUSTOMER IS RESPONSIBLE FOR PROCESSING and PACKAGING COSTS at the locker.
Packaged meat will weigh approximately 60% of the hanging weight
Beaver Creek Farm’s price DOES NOT INCLUDE processing and packaging
Sales tax not included
Additional delivery costs may apply
Email: [email protected]
Web site: www.beavercreekfarmks.com
Phone: 620-705-8885
